At Dutch Oven Breads, we believe great bread takes time. Using traditional methods, slow fermentation, and carefully sourced ingredients, we create rustic loaves that are both tastier and healthier than store-bought. Every loaf is baked with intention, patience, and respect for the craft.
Each loaf is mixed carefully and shaped by hand to ensure quality and consistency in every bite.
No shortcuts. Just flour, water, salt, and time — the way bread was meant to be made.
We love baking for you – our friends, neighbors, families & local tables.
We only sell what we’ve tried and love! That’s why we chose Pisgah Coffee Roasters for our espresso beans. We currently offer hot drinks only and feature homemade syrups by Kane’s Coffee Co.
Long fermented and made by hand, creating a perfect crust and a tender, well-structured crumb. Sourdough is also easier to digest, making it a healthier option.
Using high-quality New Zealand butter, time and patience, our laminated pastries are flaky, buttery and simply indulgent.
Posted on Jennifer PeetsTrustindex verifies that the original source of the review is Google. Spinach feta danish and almond croissant are my favorites. And Tina is the cutest and sweetest.Posted on jacob soniaTrustindex verifies that the original source of the review is Google. Greatest bakery ever bakePosted on Robin LaubscherTrustindex verifies that the original source of the review is Google. The best cheese danish around!Posted on Alysia ATrustindex verifies that the original source of the review is Google. First of all, I will be back! What do you mean you have jalapeño cheese bread(on Saturday) , its gut healthy and everything is fresh!? YESSSS! So tasty warm and regular.Posted on Kristin CornwellTrustindex verifies that the original source of the review is Google. I happened to see this place in one of the free magazines and figured I would give it a shot. I bought a cinnamon roll, cherry danish, and a ham and cheese danish and they were all incredible. I spent a week in Paris earlier this year and they were all as good or better than the pastries I had there. I would absolutely go back the next time I am on vacation down here.Posted on AshleyTrustindex verifies that the original source of the review is Google. Tina made my birthday extra special! Thank you for the cinnamon roll Tina. Wonderful locally owned spot that’s definitely worth visiting!Posted on Mary PeacockTrustindex verifies that the original source of the review is Google. Delicious! 10 outa 10. Been wanting to go for weeks but as a small business owner myself time is of the essence! Please come support this business you will not regret it! The cinnamon sugar cruffin is insanely good 👍
Dutch Oven Bread Co. started with a simple passion for high-quality artisan bread and pastries, rooted in traditional methods and a love for real, handcrafted flavor. What began as baking in a home kitchen quickly grew as demand for our sourdough breads, baguettes, and specialty desserts expanded throughout the local food scene in Edgewater and New Smyrna Beach.
Today, we are a family-owned bakery dedicated to bringing fresh, thoughtfully made breads and treats to our community. Everything we bake is made with intention and care, honored by the team who brings each batch to life every day.
We believe in simple ingredients, time-tested techniques, and bread that brings people together — whether enjoyed fresh from the oven or shared around the table.
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