At Dutch Oven Breads, we believe great bread takes time. Using traditional methods, slow fermentation, and carefully sourced ingredients, we create rustic loaves that are both tastier and healthier than store-bought. Every loaf is baked with intention, patience, and respect for the craft.
Each loaf is mixed carefully and shaped by hand to ensure quality and consistency in every bite.
No shortcuts. Just flour, water, salt, and time — the way bread was meant to be made.
We love baking for you – our friends, neighbors, families & local tables.
We only sell what we’ve tried and love! That’s why we chose Pisgah Coffee Roasters for our espresso beans. We currently offer hot drinks only and feature homemade syrups by Kane’s Coffee Co.
Long fermented and made by hand, creating a perfect crust and a tender, well-structured crumb. Sourdough is also easier to digest, making it a healthier option.
Using high-quality New Zealand butter, time and patience, our laminated pastries are flaky, buttery and simply indulgent.
Posted on A CTrustindex verifies that the original source of the review is Google. What a wonderful and much needed bakery on Canal street!Posted on Marla GriffinTrustindex verifies that the original source of the review is Google. Hmmm, should I declare how fabulous the vanilla bean cruffins are, or keep it to myself in hopes of getting one before they are all sold out???!!! They are DELICIOUS!!! BTW, the spinach whatchamacallits are beyond good, but never enough!Posted on Maria A. Seibt de ValleTrustindex verifies that the original source of the review is Google. I love this little gem.Posted on Nicholas GarguiloTrustindex verifies that the original source of the review is Google. Everything is fantastic here but let me tell you about this cookie dough croissant… this thing is the perfect match between crunchy, and soft. Or should I say BUTTERY FLAKEY CRUST. This croissant has no right being this good. So good makes me want to disrespect my surroundings. So good it makes me want to scream it on the roof tops. I LOVE DUTCH OVEN <3Posted on Tina nordTrustindex verifies that the original source of the review is Google. Every bite of bread and pastries have been Astounding. The crispy layers of their almond croissant w/ almond paste filling has me coming back continually. The breads are creatively crafted works of art. Lightly structured, yet without the heavy density of most sourdoughs. They digest easy with delightful combinations. Thank you Duch OvenPosted on Nicholas JonesTrustindex verifies that the original source of the review is Google. best in NSB.Posted on Sam Mi (Ranchero)Trustindex verifies that the original source of the review is Google. Do you guys actually Dutch oven the bread? If so, what did you eat the day prior? Do you have a particular diet restriction? I’m allergic to nuts so if you ate any kind of nuts, do you let customers know before purchasing? Five starsPosted on Kami HopkinsTrustindex verifies that the original source of the review is Google. I’m from Ormond Beach and all I wanted for my bday was a trip to the Dutch Oven Bread Co.!! It was sooooo worth the drive!! 🤩 Everything we tried was amazing! My only request is a spot on Ormond where I can get more!! 😉Posted on Fix It Solutions Of Volusia LLCTrustindex verifies that the original source of the review is Google. There’s nothing I would change about this place. Every single pastry or loaf of bread has been amazing! It’s definitely a go to if you’re in New Smyrna Beach!Posted on Don HuntTrustindex verifies that the original source of the review is Google. YUM!! Great treats I hadn't tried before! HUGE Cinnamon Roll with Cream Cheese Frosting, 2 Scones and a Cheese Danish!
Dutch Oven Bread Co. started with a simple passion for high-quality artisan bread and pastries, rooted in traditional methods and a love for real, handcrafted flavor. What began as baking in a home kitchen quickly grew as demand for our sourdough breads, baguettes, and specialty desserts expanded throughout the local food scene in Edgewater and New Smyrna Beach.
Today, we are a family-owned bakery dedicated to bringing fresh, thoughtfully made breads and treats to our community. Everything we bake is made with intention and care, honored by the team who brings each batch to life every day.
We believe in simple ingredients, time-tested techniques, and bread that brings people together — whether enjoyed fresh from the oven or shared around the table.